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Gong Charcoal Bbq Restaurant (Buffet) menu

10 dishes across 5 sections Korean barbecue restaurant

Prices transcribed from the printed menu, last checked

Menu Gong Charcoal Bbq Restaurant (Buffet) photo menu 1
Photographed in store, August 2026. See all 4 pages

Photos of the printed menu

Photographed in store in August 2026. The dish list below covers everything we could read clearly; the full card has more.

Salad 3 dishes

  • Beef Cucumber Salad A$15.80

  • Cucumber Salad A$8.90

  • Gong Made Salad A$8.90

Chicken & Pork 1 dishes

  • Echicken

Seafood 1 dishes

  • Squid Stick

Entree 1 dishes

  • Kimchi Pancake

Main Meal 1 dishes

  • Doen Jang Jigea

Chicken 3 dishes

  • Chicken Stick

  • Chicken Heart Stick

  • Chicken Wing

Drink 4 dishes

  • Korean Peach Soju

  • Korean Cass Beer 355ml

  • Tsing Tao Beer

  • Korean Rice Wine

Special Menu 4 dishes

  • Cold Noodle A$14.95

  • Bibim Noodle A$14.95

  • Spicy Chicken Feet A$16.80

  • Corn Cheese A$10.80

Korean Bbq 4 dishes

  • Pork Belly A$13.50

  • Ox Tongue A$14.50

  • Scotch Fillet A$14.50

  • La Rib A$17.50

Lamb & Beef 6 dishes

  • Lamb Stick A$8.80

  • Beef Stick A$8.80

  • Bulgogi Stick A$5.40

  • Lamb Rib A$2.80

  • Lamb Kidney A$1.80

  • Lamb Heart A$1.50

About these prices

Restaurants change prices without notice, and a menu photographed in August may already be out of date. Treat these figures as a guide, not a quote. If you spot a difference, tell us and we will re-check it.

Other menus in

Prices transcribed the same way, each with the date last checked.

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